Preparation:
- Blend stock, oyster sauce, and cornstarch in a small bowl. Store.
- Heat oil in a wok over medium heat; add zucchini and stir-fry for 5 minutes, or until tender. Add sauce to zucchini and continue cooking, stir constantly, until sauce is slightly thickened and zucchini are coated. Serve over rice. You can make 6 cups of zucchini with this recipe.
Ingredients:
- 1 cup Chicken Stock
- 4 tablespoons oyster sauce
- 2 tablespoons cornstarch
- 4 tablespoons vegetable oil
- 12 thinly sliced medium zucchini
- Steamed rice
Note:
Oyster sauce is irresistible to most dogs and cats, and it transforms this simple but delicious vegetable dish into a pleasing main course. Oyster sauce can be bought at all Oriental food stores and in an ever-increasing number of supermarkets.
Zucchini is economical, easy to digest, delicious, and obtainable year-round. Dogs like its texture, and if you should find yourself with an excess of zucchini in the garden, you might consider using it in a quantity of your pet's summer meals.
